The Allison Inn And Spa

Category: Recipes from the Chef

Read and get inspiration from our gourmet Oregon wine country recipes from our executive chef at Jory Restaurant. Happy cooking!

home » Notebook » JORY Restaurant » Recipes from the Chef

cooking for loved ones

Quick Tips for Cooking for Loved ones. In this Month of love we often find ourselves looking for ways to do something special for those we love, and what’s more romantic than cooking dinner for that special someone in your life? One of the most common pitfalls is to try to do something to elaborate,

read more »
Albacore Tuna

oregon albacore poke

The sweet tang of ginger and the deliciously smooth texture of albacore and avocado, all combined with the satisfying crunch of lavosh crisps, makes this gourmet appetizer a tantalizing treat. Servings: Serves 4-6 Cook Time: 3 hours, including rising time Pair With: a dry white wine Ingredients For The Albacore Poke 1 pound sashimi grade

read more »
Roasted Delicata Squash Soup

roasted delicata squash soup

Maple-Bacon Dumplings, Grilled Sweet Corn, Crème Fraîche Serves 6-8 people For the Soup: 2 delicata squash, peeled, seeded and cut into large dice 1 sweet onion, small diced 2 carrots, small diced 1 leek, thinly sliced (white part only) 3 T extra virgin olive oil 2 shallots, finely minced 1 tsp rosemary, finely chopped 2

read more »