Dinner in the Garden

Enjoy a multi-course dinner in Chef’s Garden, thoughtfully prepared by JORY’s culinary team, complemented by wine pairings from a featured partner winery. Dinners are often coupled with a conversation with an esteemed guest, wine education, and even art exhibitions. The evening begins with a welcome reception and interactive tour of our 1.5-acre working garden, led by Master Gardener Anna Ashby. With a glass of wine in hand, hors d’oeuvres are served along the way. While dinner is being prepared on the live fire nearby, warm up your palate with a unique sampling of award-winning Willamette Valley wines.