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X-WR-CALDESC:Events for The Allison Inn & Spa
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DTSTART;TZID=America/Los_Angeles:20260620T180000
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UID:10001608-1781978400-1781989200@theallison.com
SUMMARY:Butcher & Barrel: Dinner in the Garden
DESCRIPTION:Join us for our June garden party\nOn the eve of Father’s Day\, we invite you to gather in the Chef’s Garden for an evening that celebrates bold flavors\, craft and the spirit of summer in the Willamette Valley. Enjoy a pork-themed\, multi-course\, family-style dinner prepared by Chef Peter Jowise and paired with Hundred Suns wine and craft spirits from Killdeer. Expect some wood-fired elements and a lively atmosphere! \nSaturday\, June 20\, 2026\n6-9 p.m. in the Chef’s Garden\n$165 per guest. Seating is limited. \nThe evening includes: \n\nWelcome reception and garden tour\nLive music performed throughout the evening by Mike Vaughn\nMulti-course\, family-style dinner with curated wines from Hundred Suns Wine and spirits from Killdeer Distilling\n\nSuggested attire: Wine country rustic\nThink western style with a nod to vineyard evenings and fireside gatherings. Relaxed yet refined\, denim\, earth tones and breezy comfort.
URL:https://theallison.com/event/butcher-barrel-dinner-in-the-garden/
LOCATION:Chef’s Garden @ The Allison Inn & Spa\, 2525 Allison Lane\, Newberg\, OR\, 97132\, United States
CATEGORIES:Featured Events,For Locals,Special Dinner Events,Wine & Food Pairing Events
ATTACH;FMTTYPE=image/jpeg:https://theallison.com/wp-content/uploads/2026/04/chefs-garden-dinner.jpg
ORGANIZER;CN="The Allison Inn & Spa":MAILTO:info@theallison.com
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